This Chicken Cordon Bleu Dip is an ooey-gooey, cheesy, smoky, warm and comforting fall favorite. You will love this incredibly rich, indulgent and flavorful twist on a classic recipe in an appetizer bite.
This is what I call a ‘scoop and score’ recipe. Who doesn’t like a good score? 🙂
Did you all watch the football game on Sunday?
If you had, you’d know ‘scoop and score’ is a play where one team fumbles the ball and the other team scoops it up to make a touchdown. Let’s just say, it makes for a great game – especially when it benefits your team!
Not a football fan?
That’s cool too, because you’ll have this incredible Chicken Cordon Bleu Dip that is going to demand your entire attention anyway. Ham has a way of making you sit up and pay attention. 🙂
Are you ham lover like I am?
I don’t know about you, but out of all the meat selections at the deli counter, Black Forest Ham is my absolute favorite. There is just something so fall about the strong, comforting taste of the pork and the rich, smoky flavor that Black Forest Ham always brings.
And when it’s paired with decadent and rich Gruyere cheese, it’s heavenly! It makes this dip an ooey, gooey, cheesy bit of goodness that you won’t be able to resist.
What I love about ham is, that it’s so versatile and can be used in a variety of dishes. I’m thinking breakfast quiches, sandwiches, dips, fluffy baked ham and cheese biscuits, ham and potato casseroles or snuggly wrapped and served inside a chicken breast (like Chicken Cordon Bleu)!
But, why go to all that work, when you can make this quick and easy delectable dip? 🙂
No matter what recipe you choose, Black Forest Ham is a great choice because it has a smoked flavor that is so prominent, it makes itself the star of the dish.
Don’t you love bold flavors that aren’t afraid to shine?
My #1 Smoke House rule? I make sure we have ham around the house all the time, because it’s smoky goodness is so perfect for snacking!
Rule #2 of Smoke House rules asks “What’s the best Boar’s Head sandwich you’ve ever made?” For us, it’s a sandwich that we have at a local pub called ‘The Hummer’, which is loaded with ham, roast beef and pastrami, then covered in cheese and heated until melted. Heaven on a plate, let me tell you. 🙂
We’ve done that sandwich at home so many times, I can’t even tell you…
For this recipe, you’ll want to use Boar’s Head SmokeMaster™ Beechwood Smoked™ Black Forest Ham, which has a great smoky flavor, which is so perfect for this dish. This ham is crafted with the finest ingredients and exceptional care, and is naturally smoked with imported German beechwood, resulting in a ham that has a delicious, distinct flavor that is rich and smooth.
If you love Boar’s Head too, visit the Boar’s Head Smoke House Rules sweepstakes to enter for a chance to win a gift card by sharing your own culinary rules for creating the perfect smoked recipe!
Enjoy!
Chicken Cordon Bleu Dip
Ingredients
- 1 8-ounce package cream cheese
- 1/8 cup chicken broth
- 3 slices bacon cooked and crumbled
- 1/2 cup finely chopped cooked chicken
- 1/2 cup chopped ham + 2 tablespoons*
- 1 cup Gruyere cheese divided in half
Instructions
- Preheat oven to 350 degrees F.
- In a large mixing bowl, mix cream cheese, chicken broth, bacon, chicken, 1/2 cup ham and 1/2 cup of Gruyere cheese. Place in a baking dish.
- Sprinkle remaining 1/2 cup Gruyere cheese on top, then top with remaining 2 tablespoons of ham.
- Bake in oven for 20-25 minutes until heated throughout. Remove from oven and serve warm with sliced baguette bread, chips or crackers.
Notes
Chicken Cordon Bleu Dip
I was selected for this opportunity as a member of Clever Girls and the content and opinions expressed here are all my own.
Rachelle @ Beer Girl Cooks says
I do love me a ham sandwich! This dip is so creative and looks like the perfect football watching food!
Kristi says
I thought so too Rachelle! It was very good while watching the game yesterday. 🙂
Amanda says
Wow, this looks like a dip that doesn’t mess around! Yum. It looks really tasty. I’m a big fan of chicken cordon blue, so this looks awesome!
Kristi says
Thanks Amanda! I love Chicken Cordon Bleu too, so this dip fit so perfectly for us on game day! Have a wonderful week!
Laura ~ Raise Your Garden says
Chicken condon bleu is delicious! This dip looks even more so. All that cheese on top? SO glad fall dips are back and bathing suit season is over. I’m not even tempted to buy a suit on clearance now. Ready for the Buffalo Bills to play now with this dip (or am I?)
Kristi says
Hahaha! I am with you Laura on the fall dips and goodbye to the bathing suits. 🙂 Have a great week!
Rachel @the dessert chronicles says
Loving that bathing suit season is over and I can be ALL about the dips! This looks perfect for the cooler fall weather we are just starting to get!
Kristi says
Exactly! I’m with you Rachel! I’m all about the dips – especially in the fall. 🙂
Christin@SpicySouthernKitchen says
What an incredible dip Kristi! I’m not a fan of football, but I’d watch a whole game just to eat this dip! 🙂
Kristi says
Thanks Christin! It’s pure indugence for fall. What a way to celebrate it! 🙂
Mary @ LOVE the secret ingredient says
I don’t make things like this too often, but wow this looks like a great game day indulgence indeed!
Kristi says
Thanks Mary Frances! We don’t make them often enough, but we love them when we do! 🙂 Have a great week!
Kelly says
Love chicken cordon bleu and making a dip is such a fantastic idea! My favorite part about game day is the food and I would gladly snack on this amazing dip all day long 🙂
Kristi says
Thanks Kelly – I’m with you. I’m all about the appetizers. And, this is a good one! Have a great week!
Anu-My Ginger Garlic Kitchen says
OH wow, Kristi. This dip looks amazingly yum and full of nice flavors. A perfect fall dish. Lovely share! 🙂
Kristi says
Thanks Anu! I’m always up for a nice warm dip come the fall! I’m so glad you like it!
Cathleen @ A Taste Of Madness says
This looks so good! I can’t get enough chicken recipes 🙂
Kristi says
Thanks Cathleen! We love chicken and use it in everything. 🙂 You’d love this dip if you love chicken!
marcie says
I did see the game Sunday — a few games! I cried in my beer at my team’s home opener too…it was that bad. This dip would’ve cheered me up completely — ham & grueyere = delicious!
Kristi says
Hahaha! You make me laugh Marcie! I cry every time our team has a bad showing too. Have a great weekend!
Holly | Beyond Kimchee says
Looks so cheesy and delicious! This is something that my husband would lick all over the plate. Looks like perfect dip to serve on game night.
Kristi says
Hahaha! I’m not opposed to licking the plate either Holly – especially when it’s this good. I hope you try it! Have a great weekend!