How quickly a year goes! I thought it might be fun to share some facts and things I’ve learned over the last year. Facts: I have taken over 15,554 photos since the launch of this blog I have deleted over 3,000 food photos alone since the launch of IK My website name changed from Cherry…
Inspiration Kitchen Announcement
I have some exciting news! Let me introduce you to Inspiration Kitchen. That’s right! Our name has changed. I am sssooo excited about this name change because it opens up new opportunities to not only explore food, but be inspired and explore the creativity that surrounds us. I’m inspired every day by the things I…
Thai Basil Beef Burgers with Spicy Sweet Chili Dipping Sauce
I love experimenting with recipes and putting new twists on old favorites. And, one of my long-time favorite recipes and one of the most flavorful dishes I have ever made, were these Thai Beef Rolls with Sweet Chili Sauce that I found over at Serious Eats. I distinctly remember the very first time I ate…
DIY: How To Make A Distressed Wood Tabletop for Food Photography
DIY: How To Make A Distressed Wood Tabletop for Food Photography, a step-by-step how to guide to getting the perfect faux table look. Have you ever wondered how bloggers seem to have the most beautiful tabletops you’ve ever seen, particularly in their food photography shots? Me too! But, I’ve learned that you can get this…
Photo Shoot Friday – Cat Tao Glasses
How much do you love me? Because, let me tell you…I love the month of L-O-V-E. And here at IK, we like to shake things up a bit every once in a while. We don’t want to get to complacent and lazy ’round here, ya’ll know what I’m sayin’? This month, in honor of February…