What is your favorite burger? This spicy, savory and juicy Peppercorn Blue Cheese Bacon Burger is covered in crushed peppercorns, then grilled to perfection and topped with a Blue Cheese Yogurt and crispy rounds of Pancetta. Can I just tell you – today is like the greatest day ever. A cool, crisp and brisk fall…
3 Months to IFBC 2014
Calling all bloggers! It’s 3 months to the International Food Bloggers Conference 2014 in Seattle. Have you all registered yet? I certainly hope so, because I expect to have all of my peeps here. This year, I will not go alone and be alone. So one of you sign-up, stat! Do not make me come…
Cascade Ice Review & Giveaway + Peach Mango Mimosa Shooters Recipe
Cascade Ice Review & Giveaway + Peach Mango Mimosa Shooters Recipe. One of the things I enjoyed most about IFBC was the opportunity to sample new food and drinks. So when I sampled both the Coconut and Pumpkin Pie flavors of Cascade Ice Sparkling Water, I was hooked! When I find something I like, I…
Sorghum & IK’s First Kitchen Disaster of 2014
The Seahawks are going to the Superbowl! Yay! I’m so excited! And, although it was a great day for the Seahawks, for me, not so much. Can you believe, just 19 days into 2014 and already my first kitchen disaster? This is not how my Sunday was suppose to go. I had great plans to…
Lemon Ginger Grilled Shrimp
After a long, wonderful weekend at IFBC, I’m sharing an appetizer for today’s post. Appetizers are made for sharing, tasting and enjoying together. And, since all of you didn’t get to go to IFBC, I wanted to bring a little bit of the IFBC culture to you. Let me first say, the energy at Friday…
3 Months to IFBC
I’m so excited and for some reason, today…it became real. Photo courtesy of IFBC. The 2013 International Food Bloggers Conference (a.k.a. IFBC) is coming to Seattle and is only a mere 3 months away. To say I’m a hot mess of anxiety, anticipation and giddiness would be a complete understatement. I’m not gonna lie. I’m…