Easy Garlic Croutons
These Easy Garlic Croutons are done in 10 minutes and great for soups or salads.
- 4 tablespoons butter
- 3 cups bread cubed
- 1 tablespoon minced garlic
Melt butter in a small saucepan. Add garlic and sauté until fragrant, roughly 30 seconds to 1 minute. Add bread and mix to coat. Once thoroughly mixed, pour onto a sheet pan and bake in a 350 degree oven for 5-10 minutes until dried and golden. Remove from oven and let cool.
Oven temperatures can vary - so watch them closely so they don't burn!