Baked French Fries
These oven baked french fries are easy to make, crispy on the outside, soft on the inside and are ready in <30 minutes.
Servings: 2
Ingredients
- 1 to 2 russet potatoes*
- garlic salt
- smoked paprika
- salt
- pepper
- cooking spray
Instructions
- Pre-heat oven to 425 degrees F.
- Wash and cut potatoes into french fry sized strips. Place on cookie sheet, spray with cooking spray and season to desired taste with garlic salt, paprika, salt and pepper.
- Bake 25-30 minutes until crispy, turning 1/2 way through the cooking time.
Notes
*We used 1 large russet potato and it fed 2 people. If you want more fries, increase the # of russet potatoes that you use.