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Tomato, Cucumber Onion Salad

A delicious, light, low fat and refreshing salad that is easy and perfect for summertime picnics!
Course: Salads
Author: Kristi

Ingredients

  • 3 cups roma tomatoes chopped
  • 2 and 1/2 cups cucumber peeled and cubed
  • 1 cup celery chopped
  • 2 cups yellow onions coarsely chopped
  • 1 tablespoon minced garlic
  • 1 to 2 teaspoons tarragon
  • 2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 1/2 cup of rice vinegar

Instructions

  • Mix all ingredients in a large bowl and toss well. Refrigerate and let chill and marinate 2-4 hours before serving.