- 1 and 1/2 cups granulated sugar
- 1 cup instant coffee granules I used Nescafe Clasico.
- 1 cup powdered non-dairy creamer I used Nestle Coffeemate.
- 1/4 cup cocoa I used Hershey's Cocoa.
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
Place all ingredients in bowl and mix thoroughly. Store in an airtight container.When ready to serve, mix with 1 cup boiling water and 2 tablespoons of Mocha Mix.